BATB Nutella stuffed cookies
Ingredients: Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Flour, wheat, white, plain, soft (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin)), nutella biscuits  (Hazelnut Spread with Cocoa 40% (Sugar, Palm Oil, Hazelnuts(13%*), Skimmed Milk Powder (8.7%*), Fat-Reduced Cocoa (7.4%*), Emulsifier: Lecithins (Soya), Vanillin), Wheat Flour (32.5%), Vegetable Fats (Palm, Palm Kernel, Cane Sugar (8.5%), Lactose (Milk), Wheat Bran, Milk Powder, Honey, Raising Agents (Disodium Diphosphate Sodium Bicarbonate, Ammonium Bicarbonate), Malted Barley Flour, Fat-Reduced Cocoa, Salt, Barley-Maize-Malt Extract, Wheat Starch, Emulsifier: Lecithins (Soya), Vanillin, *On the whole product: Hazelnuts 5.2%, Skimmed Milk Powder 3,5%, Far-Reduced Cocoa Powder 3%
May contain Mustard.), Butter, salted (Butter (Milk), Salt (1.7%), Minimum 80% Milk Fat), Sugar, brown, Callebaut Milk Chocolate Baking Chunks  (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Milk Chocolate (Min. Cocoa: 25.8% / Min. Milk Solid: 19.4%)), Callebaut White Bakestable Chocolate Chunks (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Sugar, castor, Eggs, chicken, whole, raw (Eggs), Vanilla extract (Water, Flavouring, Colour: Plain Caramel), Bicarbonate of soda, Baking powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch)
May Contain: Mustard
Consume within 3 days of purchase
Storage: Keep Refrigerated